[HTML][HTML] PROTEIN AI advisor: a knowledge-based recommendation framework using expert-validated meals for healthy diets

K Stefanidis, D Tsatsou, D Konstantinidis… - Nutrients, 2022 - mdpi.com
… of the proposed framework, combining four key elements that … a user’s dietary choices,
avoidance of recipe repetition within … advisor achieves the lowest accuracy for the Athletes’ group, …

[КНИГА][B] Plant-Based Sports Nutrition: Expert Fueling Strategies for Training, Recovery, and Performance

DE Larson-Meyer, M Ruscigno - 2019 - books.google.com
Together, we will share what we understand to be the plant-based advantage. … -vegan
recipes. In a nutshell, the book provides athletes who eat a vegetarian, vegan, or plant-based diet

Promising perspectives on novel protein food sources combining artificial intelligence and 3D food printing for food industry

MG Bedoya, DR Montoya, G Tabilo-Munizaga… - Trends in Food Science …, 2022 - Elsevier
… gastronomy, personalized nutrition, new ingredients, and novel … needs, such as pregnant
women, school children, athletes, and … protein sources in response to the personalized nutrition

Understanding the physiology of the ageing individual: computational modelling of changes in metabolism and endurance

JHGM van Beek, TBL Kirkwood… - Interface …, 2016 - royalsocietypublishing.org
Computational modelling of the connections between dietary … HRV analysis has also been
applied to assess athletic … systems in vitro in combination with modelling at the molecular level …

[HTML][HTML] Attenuation of low-grade chronic inflammation by phytonutrients: A computational systems biology analysis

VAS Ayyadurai, P Deonikar, RR Bannuru - Clinical Nutrition ESPEN, 2022 - Elsevier
… FBV provides a combination of active ingredients that … diets of athletes was shown to improve
athletic performance [… parameters required for computational modeling of LGCI pathways. …

3D printed foods: A comprehensive review on technologies, nutritional value, safety, consumer attitude, regulatory framework, and economic and sustainability issues

A Baiano - Food Reviews International, 2022 - Taylor & Francis
… , according to computerized design modelling and … cooking methods such as drying, baking,
roasting, and broiling. The onboard cooking allows users to combine different ingredients

Advances and prospective applications of 3D food printing for health improvement and personalized nutrition

A Escalante‐Aburto… - … reviews in food …, 2021 - Wiley Online Library
… specific population groups, such as athletes, pregnant women, or … ingredients that are highly
nutritious, such as insects (rich in … Garden pea, carrot, and bok choy were pureed and mixed

Trends in the food and sports nutrition industry: A review

M Arenas-Jal, JM Suñé-Negre… - … science and nutrition, 2020 - Taylor & Francis
together with … dietary ingredients intended to supplement the diet. Vitamins, minerals, herbs,
botanical extracts, amino acids and other substances may be considered dietary ingredients

Mathematical modeling of multicomponent beverages with a balanced composition of nutrients

AA Varivoda, MV Temerbaeva… - … Series: Earth and …, 2021 - iopscience.iop.org
… using methods of mathematical and computer modeling. The whey was used as a basis, …
combination makes it possible to create new dairy products for dietary and prophylactic nutrition

Bacillus coagulans GBI-30, 6086 increases plant protein digestion in a dynamic, computer-controlled in vitro model of the small intestine (TIM-1)

D Keller, R Van Dinter, H Cash… - Beneficial …, 2017 - wageningenacademic.com
… µl of the boiled alkalinised sample was mixed with 150 µl 25 g/l … be obtained from the diet.
Whether or not the increased … on the lifestyle (sedentary vs athletic). Divided over 3 meals per …