БИОХИМИЧЕСКИЕ СВОЙСТВА ЗЕРНА ОЗИМОЙ ПШЕНИЦЫ РАЗЛИЧНЫХ СОРТОВ И СПОСОБОВ ХРАНЕНИЯ
N Yashuk, Y Garashuk - Modern engineering and innovative …, 2019 - moderntechno.de
Wheat grain processing products play an important role in human nutrition, which causes a
large amount of its consumption. Wheat is a source of nutrition for 35% of the world
population, and currently ranks first among cultivated plants in terms of cultiv
large amount of its consumption. Wheat is a source of nutrition for 35% of the world
population, and currently ranks first among cultivated plants in terms of cultiv
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