МАРЕНКОВА, Т.; РАДЧУК, О.; ТОЛБАТОВА, Е. ANALYSIS OF THE ACTUAL ASPECTS OF FOOD PRODUCTION SPHERE. Modern engineering and innovative technologies, [S. l.], v. 3, n. 05-03, p. 112–115, 2017. DOI: 10.30890/2567-5273.2018-05-03-066. Disponível em: https://www.moderntechno.de/index.php/meit/article/view/meit05-03-066. Acesso em: 19 may. 2024.